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Cobb salad

By Сulinary ExpertPosted on
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Cobb salad

Author: Сulinary Expert Kitchen:
Preparation time 15 mins Cooking time 15 mins Total time 30 mins
Servings: 2

Ingredients

Для заправки:

Instructions

  1. Season the chicken with salt and pepper, then pan-fry or bake for 10–12 minutes until golden brown. Slice into strips.

  2. Salt and pepper the chicken, then pan-fry or bake for 10–12 minutes until golden. Slice into strips.

  3. Hard-boil the eggs (8–9 minutes), cool, peel, and cut into wedges.

  4. Peel the avocado and cut into cubes or slices.

  5. Cut the cherry tomatoes in half.

  6. Wash and dry the lettuce leaves, then place them at the bottom of the plate.

  7. Arrange on top in strips or sections: chicken, bacon, eggs, avocado, tomatoes, and cheese.

  8. Mix the dressing (olive oil + lemon juice + mustard + honey + spices) and drizzle over the salad before serving.

Часті питання

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Can I substitute the bacon?

Yes, you can! It is often substituted with turkey, ham, or smoked chicken — the salad will still be hearty and delicious.

Which cheese is better to use — feta or Roquefort?

Both options work. Roquefort adds a tangy, deep flavor. Feta is milder, slightly salty, and lighter. If you prefer softer flavors, choose feta.

Can it be prepared in advance?

Yes, but it's best to add the dressing just before serving to prevent the lettuce from wilting.
Perfect for a lunch box or jar salad — simply layer the ingredients.

What meat can be used instead of chicken?

Turkey, boiled beef, or even shrimp can be used — Cobb salad is very versatile.

What can I use for dressing if I don’t have lemon juice?

You can substitute with apple cider vinegar or white wine vinegar — 1:1.
It also tastes great with yogurt-based or honey-mustard dressing.

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